Best Chocolate Cake Ever? Portugese Recipe Recipe

Name: Best Chocolate Cake Ever? Portugese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cake; 2 cups flour; 2 cups sugar; Pinch of salt; 1 teaspoon of baking powder; 150g butter; 4 tablespoons cocoa; 1 cup boiling water; 1 plain yoghurt (125g); 2 eggs, beaten; 1 teaspoon vanilla extract; frosting; 120g butter; 4 tablespoons cocoa; 6 tablespoons milk; 1 teaspoon vanilla extract; 1 cup powdered sugar

Servings: persons

cake
2 cups flour
2 cups sugar
Pinch of salt
1 teaspoon of baking powder
150g butter
4 tablespoons cocoa
1 cup boiling water
1 plain yoghurt (125g)
2 eggs, beaten
1 teaspoon vanilla extract
frosting
120g butter
4 tablespoons cocoa
6 tablespoons milk
1 teaspoon vanilla extract
1 cup powdered sugar

1
Preheat oven to 350F / 180C.
2
In a bowl combine the flour, sugar, salt and baking and set aside.
3
In a saucepan melt the butter. Add the cocoa stirring until dissolved. Add the hot water and allow to boil for 30 seconds. Remove from heat and pour over the dry ingredients stirring well.
4
In a small bowl mix the yogurt, eggs and vanilla extract. Pour over chocolate mixture and stir until the ingredients are combined (no need to use the electric mixer).
5
Place on a rectangular baking pan and bake for about 20 minutes or until a toothpick comes out clean.
6
For the frosting melt the butter in a saucepan and add the cocoa stirring until dissolved. Remove from heat and add the milk, vanilla and powdered sugar.
7
Pour the frosting over the cake while still hot and cut into squares.

1898

kcal

Calories

125

Fat

196

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: cake, 2 cups flour, 2 cups sugar, Pinch of salt, and more.

Yes, Best Chocolate Cake Ever? Portugese Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Chocolate Cake Ever? Portugese Recipe

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