Best Chicken Tetrazzini Recipe

Name: Best Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 1 teaspoon onion salt; 1 1/2 teaspoons celery salt; 1/2 teaspoon pepper; 1/8 teaspoon nutmeg; 6 tablespoons butter; 1/2 teaspoon salt; 2 tablespoons flour; 1 cup whipping cream; 2/3 cup parmesan cheese; 1 tablespoon lemon juice; 1/4 teaspoon paprika; 1/2 lb uncooked spaghetti

Servings: persons

4 boneless chicken breasts
1 teaspoon onion salt
1 1/2 teaspoons celery salt
1/2 teaspoon pepper
1/8 teaspoon nutmeg
6 tablespoons butter
1/2 teaspoon salt
2 tablespoons flour
1 cup whipping cream
2/3 cup parmesan cheese
1 tablespoon lemon juice
1/4 teaspoon paprika
1/2 lb uncooked spaghetti

1
Cook chicken in lots of water until done. Save the stock!
2
Tear chicken into pieces and toss with onion salt and celery salt. Set aside.
3
Cook 1/2 lb of spaghetti per label directions in the reserved chicken stock. (add more water as needed).
4
Drain spaghetti and place in 9 x 13 baking dish.
5
In a skillet heat 3 tbsp butter,1 tbsp lemon juice and 1/2 tsp salt until melted. Pour this mixture over cooked spaghetti and toss lightly.
6
In same skillet slowly heat another 3 tbsp butter, 2 tbsp flour, 1/2 tsp pepper, 1/8 tsp nutmeg and 1/4 tsp paprika until smooth and thick. Remove from heat.
7
Add whipping cream to above mixture and stir.
8
Add the above to the chicken and toss.
9
Spoon chicken evenly over spaghetti.
10
Cover the chicken and spaghetti with 2/3 cup of grated Parmesan cheese.
11
Cover and refrigerate overnight.
12
Cook uncovered for 25 minutes in a 400 degree oven and enjoy!

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 boneless chicken breasts, 1 teaspoon onion salt, 1 1/2 teaspoons celery salt, 1/2 teaspoon pepper, and more.

Yes, Best Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Chicken Tetrazzini

How did you like this recipe?

Frequently Asked Questions