Best Chicken Salad Ever Ii Recipe

Name: Best Chicken Salad Ever Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup honey; 1/4 cup Worcestershire sauce; 6 (4 ounce) skinless, boneless chicken breast halves; 3 tablespoons honey; 3 tablespoons prepared Dijon-style mustard; 2 tablespoons white wine vinegar; 2 teaspoons lemon zest; 1 1/2 teaspoons lemon pepper; 1/2 teaspoon poppy seeds; 1/2 teaspoon garlic powder; 1 cup halved seedless red grapes; 1/2 cup cashews

Servings: persons

1/4 cup honey
1/4 cup Worcestershire sauce
6 (4 ounce) skinless, boneless chicken breast halves
3 tablespoons honey
3 tablespoons prepared Dijon-style mustard
2 tablespoons white wine vinegar
2 teaspoons lemon zest
1 1/2 teaspoons lemon pepper
1/2 teaspoon poppy seeds
1/2 teaspoon garlic powder
1 cup halved seedless red grapes
1/2 cup cashews

1
In a large, self-sealing bag, combine honey and Worcestershire sauce. Add chicken and place bag in a shallow dish in the refrigerator. Chill 2 to 4 hours, turning bag occasionally. Remove chicken and discard marinade.
2
Grill chicken over medium heat for 12 to 15 minutes, until juices run clear and chicken is no longer pink inside. Remove from grill, cool and chop.
3
In a medium bowl, whisk together the remaining honey, mustard, vinegar, lemon zest, lemon pepper, poppy seeds and garlic powder. Add chicken, grapes and cashews and toss until evenly coated. Cover and chill until serving.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup honey, 1/4 cup Worcestershire sauce, 6 (4 ounce) skinless, boneless chicken breast halves, 3 tablespoons honey, and more.

Yes, Best Chicken Salad Ever Ii falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best Chicken Salad Ever Ii

How did you like this recipe?

Frequently Asked Questions