Best Chicken N Dumplings Recipe

Name: Best Chicken N Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups chicken broth; 2 lbs boneless skinless chicken thighs; 2 (8 ounce) cans low-fat cream of chicken soup; 2 (8 ounce) cans low-fat cream of mushroom soup; 5 stalks celery; 2 large carrots; 1 large yellow onion; 3 garlic cloves; 1 (7 1/2 ounce) can biscuit dough, Refridgerated, Butter Flavor (Not Buttermilk ); pepper

Servings: persons

5 cups chicken broth
2 lbs boneless skinless chicken thighs
2 (8 ounce) cans low-fat cream of chicken soup
2 (8 ounce) cans low-fat cream of mushroom soup
5 stalks celery
2 large carrots
1 large yellow onion
3 garlic cloves
1 (7 1/2 ounce) can biscuit dough, Refridgerated, Butter Flavor (Not Buttermilk )
pepper

1
In large soup pot bring chicken broth to a boil. Chop onion, celery, carrot, garlic and add to broth. Add chicken thighs. Boil covered for 30 minutes. With a slotted spoon take out any large pieces of chicken and tear apart with a fork, returning chicken to pot when you're done. Add all four cans of soup and stir. Wait until mixture comes to a boil again before adding the biscuit dough.
2
Take the dough out of the package and tear each biscuit into four pieces. With the palms of your hands make a small dough ball out of each piece and drop in boiling mixture.
3
Continue boiling until all dough has risen from the bottom of the pot and then let cool for 20 minutes. Serve with warm bread.

1331

kcal

Calories

Fat

Carbs

171

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 cups chicken broth, 2 lbs boneless skinless chicken thighs, 2 (8 ounce) cans low-fat cream of chicken soup, 2 (8 ounce) cans low-fat cream of mushroom soup, and more.

Yes, Best Chicken N Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Chicken N Dumplings

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