Best Carolina BBQ Meat Sauce Recipe

Name: Best Carolina BBQ Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups prepared yellow mustard; 1/2 cup packed brown sugar; 3/4 cup cider vinegar; 3/4 cup beer; 1 tablespoon chili powder; 1 teaspoon freshly ground black pepper; 1 teaspoon freshly ground white pepper; 1/2 teaspoon cayenne pepper; 1 1/2 teaspoons Worcestershire sauce; 2 tablespoons butter, room temperature; 1 1/2 teaspoons liquid smoke flavoring; 1 teaspoon Louisiana-style hot sauce, or to taste

Servings: persons

1 1/2 cups prepared yellow mustard
1/2 cup packed brown sugar
3/4 cup cider vinegar
3/4 cup beer
1 tablespoon chili powder
1 teaspoon freshly ground black pepper
1 teaspoon freshly ground white pepper
1/2 teaspoon cayenne pepper
1 1/2 teaspoons Worcestershire sauce
2 tablespoons butter, room temperature
1 1/2 teaspoons liquid smoke flavoring
1 teaspoon Louisiana-style hot sauce, or to taste

1
In a heavy non-reactive saucepan, stir together the mustard, brown sugar, vinegar, and beer.
2
Season with chili powder and black, white, and cayenne peppers.
3
Bring to a simmer over medium-low heat, and cook for about 20 minutes.
4
DO NOT BOIL, or you will scorch the sugar and peppers.
5
Mix in the Worcestershire sauce, butter, and liquid smoke.
6
Simmer for another 15 to 20 minutes.
7
Taste, and season with hot sauce to your liking.
8
Pour into an airtight jar, and refrigerate for overnight to allow flavors to blend.
9
The vinegar taste may be a little strong until the sauce completely cools.

225

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups prepared yellow mustard, 1/2 cup packed brown sugar, 3/4 cup cider vinegar, 3/4 cup beer, and more.

Yes, Best Carolina BBQ Meat Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Best Carolina BBQ Meat Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions