Best Butter Cake With Browned Butter Frosting Recipe

Name: Best Butter Cake With Browned Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup Land O Lakes Butter, softened; 2/3 cup sugar; 2 Land O Lakes Eggs; 2 teaspoons vanilla; 2 cups all-purpose flour; 1 tablespoon baking powder; 1/4 teaspoon salt; 1 cup milk; 1/4 cup Land O Lakes Butter; 3 cups powdered sugar; 2 teaspoons vanilla; 3 to 4 tablespoons milk

Servings: persons

2/3 cup Land O Lakes Butter, softened
2/3 cup sugar
2 Land O Lakes Eggs
2 teaspoons vanilla
2 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
1 cup milk
1/4 cup Land O Lakes Butter
3 cups powdered sugar
2 teaspoons vanilla
3 to 4 tablespoons milk

1
Heat oven to 350F.
2
Grease and flour 2 (8- or 9-inch) round cake pans; set aside.
3
Combine 2/3 cup butter and sugar in bowl.
4
Beat at medium speed, scraping bowl often, until creamy.
5
Add eggs and vanilla; continue beating, scraping bowl often, until well mixed.
6
Add flour, baking powder and salt alternately with milk, beating at low speed and scraping bowl often, until well mixed.
7
Divide batter among prepared pans.
8
Bake 25-30 minutes or until toothpick inserted in center comes out clean.
9
Cool 5 minutes; remove from pans.
10
Cool completely.
11
Melt 1/4 cup butter in 1-quart saucepan over medium-low heat 4-5 minutes or until lightly browned.
12
Place browned butter into bowl.
13
Add powdered sugar and vanilla; beat at medium speed, scraping bowl often and gradually adding enough milk for desired spreading consistency.
14
Spread frosting between cooled cake layers, top and sides of cake.

1241

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2/3 cup Land O Lakes Butter, softened, 2/3 cup sugar, 2 Land O Lakes Eggs, 2 teaspoons vanilla, and more.

Yes, Best Butter Cake With Browned Butter Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Butter Cake With Browned Butter Frosting

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