Best Brussels Sprouts Ever

1. 1

   Clean and halve the Brussels sprouts. Put them in a microwave safe dish and add a tablespoon or so of water. Cover and microwave on high for about five minutes. They should NOT be fully cooked.

2. 2

   Core, then roughly chop the apples, leaving skin on.

3. 3

   Mix the butter, sugar and nutmeg.

4. 4

   Add the apples to the sprouts and cover with butter mixture. Return to microwave and microwave for 4-5 minutes until sprouts are cooked.

5. 5

   Cooking time will vary depending on your microwave.

6. 6

   Serve immediately. Great as leftovers too!

* Per serving · 4 servings · Values may vary.

No additional tips available.