"Best" Apple Pie Recipe – a delicious recipe with apples, butter, sugar, flour, cinnamon grnd, nutmeg grnd. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
The best Apple Pie which you will ever eat.
2
The secret is soaking the apples in the melted butter.
3
Serve hot to get the best rich butter flavor.
4
Pour melted butter over sliced apples and soak a few min.
5
Combine sugar, flour, and spices.
6
Remove apples from butter (reserve any which is left and use in topping) Coat apples with sugar mix, pour into pastry shell.
7
Combine topping ingredients and crumble over apples.
8
Bake at 400^ for 40 to 45 min, or possibly till brown and apples are tender.
9
Serve hot with a scoop of vanilla ice cream.
10
Serves: 6 to 8
11
Best from Virginia, Selected Recipes from Virginia's Favorite cookbooks, this one from Holiday Treats.
1005
kcal
Calories
58
g
Fat
122
g
Carbs
7
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 4 c. apples sliced, 1/2 c. butter melted, 2/3 c. sugar, 2 Tbsp. flour, and more.
Yes, "Best" Apple Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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