Berry Yummy Frozen Yogurt Pops

1. 1

   Combine all the ingredients in a blender and puree until the mixture is smooth.

2. 2

   Pour the mixture into 8 freezer pop molds.

3. 3

   Freeze for at least 4 hours and up to 2 days.

4. 4

   Run the freezer pop molds under warm water, if necessary, to unmold them.

5. 5

   Try a new topping on your toast: sugar-free jams, jellies, and marmalades taste as good as the original versions and have a fraction of the calories.

6. 6

   One tablespoon of sugar-free spread contains 10 calories, compared to 49 in the sugary stuff.

7. 7

   Fat: 9g (before), 2.8g (after)

8. 8

   Calories: 194 (before), 61 (after)

9. 9

   Protein: 4g

10. 10

    Carbohydrates: 7g

11. 11

    Cholesterol: 7mg

12. 12

    Fiber: 1g

13. 13

    Sodium: 60mg

* Per serving · 4 servings · Values may vary.

No additional tips available.