Berry Pretty Pork Roast Recipe

Name: Berry Pretty Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless whole pork loin roast (about 2-1/2 pounds); 1/2 cup chopped pitted dried plums; 1/3 cup each fresh or frozen blueberries, raspberries and sliced strawberries; 2 garlic cloves, cut into slivers; 1/4 cup butter, melted; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup red wine or chicken broth; 1 tablespoon brown sugar; 1 tablespoon seedless raspberry jam

Servings: persons

1 boneless whole pork loin roast (about 2-1/2 pounds)
1/2 cup chopped pitted dried plums
1/3 cup each fresh or frozen blueberries, raspberries and sliced strawberries
2 garlic cloves, cut into slivers
1/4 cup butter, melted
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup red wine or chicken broth
1 tablespoon brown sugar
1 tablespoon seedless raspberry jam

1
Make a lengthwise slit down the center of the roast to within 1/2 in. of bottom. Open roast so it lies flat; cover with plastic wrap. Flatten to 3/4-in. thickness. Remove plastic; Combine the fruit; place on one side of roast. Close roast; tie several times with kitchen string and secure ends with toothpicks.
2
Cut slits in roasts; insert garlic slivers. Place in an ungreased shallow baking pan. Drizzle with butter; sprinkle with oregano, salt and pepper.
3
In a small bowl, combine the wine or broth, brown sugar and jam. Drizzle over roast. Bake, uncovered, at 350u00b0 for 75-80 minutes or until a thermometer reaches 160u00b0. Let stand for 10 minutes before slicing.

306

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 boneless whole pork loin roast (about 2-1/2 pounds), 1/2 cup chopped pitted dried plums, 1/3 cup each fresh or frozen blueberries, raspberries and sliced strawberries, 2 garlic cloves, cut into slivers, and more.

Yes, Berry Pretty Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berry Pretty Pork Roast

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