How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry Cornmeal Cake?

You need 14 ingredients. The key ingredients include: 1/2 cup yellow cornmeal, 1 1/4 cups all-purpose flour, 1/2 cup white sugar, 2 teaspoons baking powder, and more.

Is Berry Cornmeal Cake suitable as baking & desserts?

Yes, Berry Cornmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Berry Cornmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Berry Cornmeal Cake Recipe

Name: Berry Cornmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup yellow cornmeal; 1 1/4 cups all-purpose flour; 1/2 cup white sugar; 2 teaspoons baking powder; 1 teaspoon salt; 4 eggs; 1 (14 ounce) can sweetened condensed milk; 2/3 cup milk; 1/3 cup canola oil; 1 teaspoon vanilla extract; 1/2 cup fresh blueberries; 1/2 cup fresh raspberries; 1/2 cup sliced fresh strawberries; 1/2 cup fresh blackberries

Berry Cornmeal Cake – a delicious recipe with yellow cornmeal, flour, white sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Berry Cornmeal Cake

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