Berry Cobbler

Name: Berry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 cups berries; 3 T cornstarch; 1/3 c water; 1 c sugar; cinnamon; vanilla; Topping:; 2 cups flour; 2 heaping T sugar; 1 T baking powder; pinch salt; 6 T butter; 1 c milk or 1/2 & 1/2; can add lemon zest Optional

Eats Now Editorial Team · Baking & Desserts

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Berry Cobbler – a delicious recipe with berries, T, water, sugar, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 cups berries
3 T cornstarch
1/3 c water
1 c sugar
cinnamon
vanilla
Topping:
2 cups flour
2 heaping T sugar
1 T baking powder
pinch salt
6 T butter
1 c milk or 1/2 & 1/2
can add lemon zest Optional

1
Mix berry mixture together and bake at 375 until starting to bubble. Meanwhile add dry ingred and butter to processor and pulse till blended. When berries are ready add milk to dry ingredients and pulse a few times to blend then drop by spoonfuls onto bubbling berries and bake at 400 for about 20 min. Check biscuits for doneness.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 cups berries, 3 T cornstarch, 1/3 c water, 1 c sugar, and more.

Yes, Berry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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