How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry Blueberry Muffins(Reduced-Fat) ?

You need 10 ingredients. The key ingredients include: 1 c. all-purpose flour, 3/4 c. whole wheat pastry flour, 3/4 c. sugar, 1 Tbsp. baking powder, and more.

Is Berry Blueberry Muffins(Reduced-Fat) suitable as baking & desserts?

Yes, Berry Blueberry Muffins(Reduced-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Berry Blueberry Muffins(Reduced-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Berry Blueberry Muffins(Reduced-Fat) Recipe

Name: Berry Blueberry Muffins(Reduced-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 3/4 c. whole wheat pastry flour; 3/4 c. sugar; 1 Tbsp. baking powder; 1 tsp. lemon juice; 2 egg whites; 2/3 c. buttermilk; 1/3 c. unsweetened applesauce; 1 tsp. vanilla; 1 1/2 c. fresh or frozen blueberries (do not thaw frozen berries)

Berry Blueberry Muffins(Reduced-Fat)

Eats Now Editorial Team · 984 kcal · Baking & Desserts

Berry Blueberry Muffins(Reduced-Fat) – a delicious recipe with flour, whole wheat pastry flour, sugar, baking powder, lemon juice, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Berry Blueberry Muffins(Reduced-Fat)

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