Berry And Melon Napoleon Recipe

Name: Berry And Melon Napoleon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whipping cream; 3 tablespoons powdered sugar; 1/2 teaspoon vanilla extract; 2 large honeydew melons; 20 fresh strawberries; 1/2 pint fresh raspberries; 1/2 pint fresh blueberries; 1/2 pint fresh blackberries, halved; Powdered sugar; Garnishes: fresh mint leaves, whipped cream, fresh blueberries

Servings: persons

2 cups whipping cream
3 tablespoons powdered sugar
1/2 teaspoon vanilla extract
2 large honeydew melons
20 fresh strawberries
1/2 pint fresh raspberries
1/2 pint fresh blueberries
1/2 pint fresh blackberries, halved
Powdered sugar
Garnishes: fresh mint leaves, whipped cream, fresh blueberries

1
Beat whipping cream until foamy; gradually add powdered sugar and vanilla, beating until soft peaks form. Set aside.
2
Cut 3 (3/4-inch-thick) slices from outer edges of each honeydew without cutting into cavities. Peel slices. Cut 1 round from each slice with a 2 1/2-inch round cutter. Cut rounds in half horizontally. Set aside. Reserve remaining honeydew for other uses.
3
Cut 12 strawberries in half lengthwise; slice remaining strawberries.
4
Spoon a whipped cream mound in center of each serving dish. Arrange 4 strawberry halves, cut side down, around each whipped cream mound. Top each whipped cream mound with a honeydew round, raspberries, and a dollop of whipped cream. Top with a honeydew round, blackberries, and a dollop of whipped cream. Top with a honeydew round, sliced strawberries, and a dollop of whipped cream. Sprinkle with sugar. Garnish, if desired, and serve with Cantaloupe Sauce.
5
Note: For a less formal presentation, toss bite-size sliced fruit with the sweetened whipped cream and cantaloupe sauce.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups whipping cream, 3 tablespoons powdered sugar, 1/2 teaspoon vanilla extract, 2 large honeydew melons, and more.

Yes, Berry And Melon Napoleon falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berry And Melon Napoleon

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