How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berna's Bars?

You need 13 ingredients. The key ingredients include: 3 Weetabix, crushed up, 2 cups rolled oats, 1 ½ cups nuts (cashews ,brazils, hazelnuts, walnuts, any combination ), 1 cup rice bubbles (Rice Crispies ), and more.

Is Berna's Bars suitable as general?

Yes, Berna's Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Berna's Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berna's Bars Recipe

Name: Berna's Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Weetabix, crushed up; 2 cups rolled oats; 1 ½ cups nuts (cashews ,brazils, hazelnuts, walnuts, any combination ); 1 cup rice bubbles (Rice Crispies ); 1 cup LSA (ground linseed, sesame seed & almond mix ); ½ cup raisins; ½ cup craisins (dried sweetened cranberries ); ½ cup dates, chopped roughly; ½ cup skim milk powder; 125 g butter; ½ cup crunchy peanut butter; ½ cup honey; ½ cup soft brown sugar

Try this homemade Berna's Bars recipe the whole family will love. Made with rolled oats, nuts, rice bubbles and ground linseed. Easy step-by-step instru…

This Berna's Bars relies on simple, everyday ingredients such as weetabix, crushed up, rolled oats, raisins and dates, chopped roughly. It comes together quickly and makes 4 servings, at about 948 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Berna's Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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