Benne Wafers

1. 1

   Preheat oven to 375u00b0.

2. 2

   Place the benne (sesame) seeds on an ungreased baking sheet and toast for 10 to 12 minutes, until light brown.

3. 3

   Watch close so that they don't burn.

4. 4

   In a large bowl mix the brown sugar, melted butter or margarine, egg, vanilla extract, flour, salt, baking powder and toasted sesame seeds together until combined. Drop dough by 1/2 teaspoonfuls 1 1/2 inches apart onto a lightly greased baking sheet.

5. 5

   Bake at 375u00b0 for 4 to 6 minutes, until light brown.

6. 6

   Let cookies cool for about 2 minutes before removing from baking sheets to a wire rack to cool completely. Store cooled cookies in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.