Try this homemade Benin Style Grilled Striped Bass recipe the whole family will love. Made with chiles, peanut oil, salt and fresh ground black pepper. …
This Benin Style Grilled Striped Bass relies on simple, everyday ingredients such as dried habanero chiles, salt, fresh ground black pepper and lemon, thinly sliced. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026