Try this homemade Bengali-Style Oven-Fried Potatoes recipe the whole family will love. Made with potatoes, nonstick cooking spray olive oil, turmeric an…
This Bengali-Style Oven-Fried Potatoes relies on simple, everyday ingredients such as potatoes russet, turmeric, cumin and cayenne pepper. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026