How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bending Bucatini?

You need 8 ingredients. The key ingredients include: 300 g bucatini pasta or 300 g spaghetti, 1 (400 g) can kidney beans, 1 (400 g) can chopped tomatoes, 2 teaspoons cayenne pepper, and more.

Is Bending Bucatini suitable as pasta & noodles?

Yes, Bending Bucatini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bending Bucatini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bending Bucatini Recipe

Name: Bending Bucatini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g bucatini pasta or 300 g spaghetti; 1 (400 g) can kidney beans; 1 (400 g) can chopped tomatoes; 2 teaspoons cayenne pepper; 2 teaspoons black pepper; 1 teaspoon mixed Italian herbs; 2 tablespoons olive oil; 100 g mozzarella cheese or 100 g cheddar cheese

Try this homemade Bending Bucatini recipe the whole family will love. Made with bucatini pasta, kidney beans, tomatoes and cayenne pepper. Easy step-by-…

This Bending Bucatini relies on simple, everyday ingredients such as (400 g) can kidney beans, (400 g) can chopped tomatoes, cayenne pepper and black pepper. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

300 g bucatini pasta or 300 g spaghetti
1 (400 g) can kidney beans
1 (400 g) can chopped tomatoes
2 teaspoons cayenne pepper
2 teaspoons black pepper
1 teaspoon mixed Italian herbs
2 tablespoons olive oil
100 g mozzarella cheese or 100 g cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Bending Bucatini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions