How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bench Warmer Beer Dip Recipe?

You need 6 ingredients. The key ingredients include: 1 pkt (8 ozs) cream cheese, soften, 8 ounce Pasteurized process Cheddar cheese with Jalapeno pepper, cubed, 1/3 c. Beer, 1 c. Black beans, liquid removed/rinsed, and more.

Is Bench Warmer Beer Dip Recipe suitable as snacks & appetizers?

Yes, Bench Warmer Beer Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bench Warmer Beer Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bench Warmer Beer Dip Recipe Recipe

Name: Bench Warmer Beer Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt (8 ozs) cream cheese, soften; 8 ounce Pasteurized process Cheddar cheese with Jalapeno pepper, cubed; 1/3 c. Beer; 1 c. Black beans, liquid removed/rinsed; 1/2 c. Sliced scallions; 1/2 c. Minced tomatoes Chips or possibly tortilla crisps

Bench Warmer Beer Dip Recipe – a delicious recipe with cream cheese, Cheddar cheese, Black beans, scallions, tomatoes Chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkt (8 ozs) cream cheese, soften
8 ounce Pasteurized process Cheddar cheese with Jalapeno pepper, cubed
1/3 c. Beer
1 c. Black beans, liquid removed/rinsed
1/2 c. Sliced scallions
1/2 c. Minced tomatoes Chips or possibly tortilla crisps

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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