How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bell Pepper-White Bean Salad?

You need 12 ingredients. The key ingredients include: 4 cups cooked penne (about 8 ounces uncooked tube-shaped pasta), 3/4 cup (1/2-inch) cubed ham (about 5 ounces), 1/2 cup (2-inch) julienne-cut red bell pepper, 1/2 cup (2-inch) julienne-cut green bell pepper, and more.

Is Bell Pepper-White Bean Salad suitable as salads?

Yes, Bell Pepper-White Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bell Pepper-White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bell Pepper-White Bean Salad Recipe

Name: Bell Pepper-White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked penne (about 8 ounces uncooked tube-shaped pasta); 3/4 cup (1/2-inch) cubed ham (about 5 ounces); 1/2 cup (2-inch) julienne-cut red bell pepper; 1/2 cup (2-inch) julienne-cut green bell pepper; 1/4 cup (1 ounce) grated Asiago or Parmesan cheese; 2 tablespoons diced kalamata olives; 2 tablespoons chopped fresh parsley; 1 (16-ounce) can cannellini beans or other white beans, rinsed and drained; 1/4 cup red wine vinegar; 2 tablespoons spicy brown mustard; 1 tablespoon olive oil; 1/4 teaspoon freshly ground black pepper

Bell Pepper-White Bean Salad

Eats Now Editorial Team · 197 kcal · Salads

Bell Pepper-White Bean Salad – a delicious recipe with penne, ham, red bell pepper, green bell pepper, Parmesan cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bell Pepper-White Bean Salad

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