Try this homemade Bell Pepper Curry recipe the whole family will love. Made with peppers, chick-pea, oil and turmeric. Easy step-by-step instructions in…
This Bell Pepper Curry relies on simple, everyday ingredients such as x peppers, diced, x 4 tbsp chick-pea flour, pch turmeric and cumin seeds. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026