How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bell Pepper And Mushroom Saute?

You need 9 ingredients. The key ingredients include: 2 tablespoons oil, 1 large red bell pepper, cored, seeded and cut into 1-inch pieces, 1 large yellow bell pepper, cored, seeded, cut into 1-inch pieces, 1 lb fresh large button mushroom, sliced, and more.

Is Bell Pepper And Mushroom Saute suitable as general?

Yes, Bell Pepper And Mushroom Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Bell Pepper And Mushroom Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bell Pepper And Mushroom Saute Recipe

Name: Bell Pepper And Mushroom Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 large red bell pepper, cored, seeded and cut into 1-inch pieces; 1 large yellow bell pepper, cored, seeded, cut into 1-inch pieces; 1 lb fresh large button mushroom, sliced; 1 1/2 teaspoons dried tarragon or 2 tablespoons fresh tarragon, chopped; salt, to taste; fresh ground black pepper, to taste; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder

Bell Pepper And Mushroom Saute – a delicious recipe with oil, red bell pepper, yellow bell pepper, button mushroom, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons oil
1 large red bell pepper, cored, seeded and cut into 1-inch pieces
1 large yellow bell pepper, cored, seeded, cut into 1-inch pieces
1 lb fresh large button mushroom, sliced
1 1/2 teaspoons dried tarragon or 2 tablespoons fresh tarragon, chopped
salt, to taste
fresh ground black pepper, to taste
1/2 teaspoon onion powder
1/2 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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