How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belgian Endives Au Gratin(4 Servings) ?

You need 7 ingredients. The key ingredients include: 8 Belgian endives, 8 slices good, baked ham, 1 1/2 to 2 c. Bechamel sauce (white sauce), 1/4 to 1/2 lb. grated Swiss cheese, and more.

Is Belgian Endives Au Gratin(4 Servings) suitable as general?

Yes, Belgian Endives Au Gratin(4 Servings) falls under the General category and is a great choice for this type of meal.

How do I store leftover Belgian Endives Au Gratin(4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Belgian Endives Au Gratin(4 Servings) Recipe

Name: Belgian Endives Au Gratin(4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Belgian endives; 8 slices good, baked ham; 1 1/2 to 2 c. Bechamel sauce (white sauce); 1/4 to 1/2 lb. grated Swiss cheese; 1/4 c. white wine (optional); 1 Tbsp. bread crumbs; 1 Tbsp. butter

Try this homemade Belgian Endives Au Gratin(4 Servings) recipe the whole family will love. Made with endives, ham, Bechamel sauce and Swiss cheese. Easy…

This Belgian Endives Au Gratin(4 Servings) relies on simple, everyday ingredients such as belgian endives, good, baked ham, white wine (optional) and bread crumbs. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 Belgian endives
8 slices good, baked ham
1 1/2 to 2 c. Bechamel sauce (white sauce)
1/4 to 1/2 lb. grated Swiss cheese
1/4 c. white wine (optional)
1 Tbsp. bread crumbs
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

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