How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Behind the Facade?

You need 8 ingredients. The key ingredients include: 1 1/2 ounces Armagnac, preferably VSOP, 1/2 ounce apricot liqueur, 1/2 ounce Bonal Gentiane-Quina (fortified, slightly bitter aperitif wine), 1/2 ounce fresh lemon juice, and more.

Is Behind the Facade suitable as general?

Yes, Behind the Facade falls under the General category and is a great choice for this type of meal.

How do I store leftover Behind the Facade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Behind the Facade Recipe

Name: Behind the Facade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 ounces Armagnac, preferably VSOP; 1/2 ounce apricot liqueur; 1/2 ounce Bonal Gentiane-Quina (fortified, slightly bitter aperitif wine); 1/2 ounce fresh lemon juice; Dash of orange bitters; Ice; 2 ounces chilled ginger ale; 1 spiral-cut lemon twist, for garnish

Behind the Facade – a delicious recipe with Armagnac, apricot liqueur, bitter, lemon juice, orange bitters, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 ounces Armagnac, preferably VSOP
1/2 ounce apricot liqueur
1/2 ounce Bonal Gentiane-Quina (fortified, slightly bitter aperitif wine)
1/2 ounce fresh lemon juice
Dash of orange bitters
Ice
2 ounces chilled ginger ale
1 spiral-cut lemon twist, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Behind the Facade

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