Beets With Dill “Cheese”

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 -2 Beets depending on the size - peeled and somewhat thinly sliced but not too think as you want to be able to pick them up easily without them folding in half. Once sliced place on plate or cutting board ready for the Dill 'Cheese"".

Yes, Beets With Dill “Cheese” falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.