How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beetroot With Roquefort?

You need 5 ingredients. The key ingredients include: 600 g cooked baby beets, peeled and trimmed, 3 -4 tablespoons olive oil, 6 -7 tablespoons balsamic vinegar, 150 g Roquefort cheese, and more.

Is Beetroot With Roquefort suitable as general?

Yes, Beetroot With Roquefort falls under the General category and is a great choice for this type of meal.

How do I store leftover Beetroot With Roquefort?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beetroot With Roquefort Recipe

Name: Beetroot With Roquefort
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 600 g cooked baby beets, peeled and trimmed; 3 -4 tablespoons olive oil; 6 -7 tablespoons balsamic vinegar; 150 g Roquefort cheese; 1 -2 teaspoon sesame seeds, toasted

Beetroot With Roquefort – a delicious recipe with baby beets, balsamic vinegar, Roquefort cheese, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

600 g cooked baby beets, peeled and trimmed
3 -4 tablespoons olive oil
6 -7 tablespoons balsamic vinegar
150 g Roquefort cheese
1 -2 teaspoon sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Beetroot With Roquefort

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