How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Tartare With Dijon And Capers?

You need 10 ingredients. The key ingredients include: 4 beets, roasted, peeled, and finely diced, 1 teaspoon capers, rinsed, 2 tablespoons minced red onion, 2 tablespoons minced Italian parsley, and more.

Is Beet Tartare With Dijon And Capers suitable as baking & desserts?

Yes, Beet Tartare With Dijon And Capers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beet Tartare With Dijon And Capers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Tartare With Dijon And Capers Recipe

Name: Beet Tartare With Dijon And Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beets, roasted, peeled, and finely diced; 1 teaspoon capers, rinsed; 2 tablespoons minced red onion; 2 tablespoons minced Italian parsley; 3 tablespoons minced scallion; 2 tablespoons Dijon mustard; 1 teaspoon red wine vinegar; 1 teaspoon Worcestershire sauce; 1 teaspoon extra-virgin olive oil; Freshly cracked black pepper, to taste

Beet Tartare With Dijon And Capers

Eats Now Editorial Team · 23 kcal · Baking & Desserts

Beet Tartare With Dijon And Capers – a delicious recipe with beets, capers, red onion, Italian parsley, scallion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Beet Tartare With Dijon And Capers

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