How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad?

You need 6 ingredients. The key ingredients include: 2 c. chopped beets, 1 c. small peas, 1 c. chopped celery, 1 boiled egg, chopped, and more.

Is Beet Salad suitable as salads?

Yes, Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad Recipe

Name: Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped beets; 1 c. small peas; 1 c. chopped celery; 1 boiled egg, chopped; 3 Tbsp. pickle relish; mayonnaise as desired

Beet Salad – a delicious recipe with beets, peas, celery, egg, pickle relish, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. chopped beets
1 c. small peas
1 c. chopped celery
1 boiled egg, chopped
3 Tbsp. pickle relish
mayonnaise as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Salads

Eats Now Editorial Team

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