How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Pineapple Salad?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) pkg. raspberry jello, 1 c. boiling water, 1 c. cold liquid (pineapple juice and water), 1/2 tsp. lemon flavoring, and more.

Is Beet Pineapple Salad suitable as salads?

Yes, Beet Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Pineapple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Pineapple Salad Recipe

Name: Beet Pineapple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. raspberry jello; 1 c. boiling water; 1 c. cold liquid (pineapple juice and water); 1/2 tsp. lemon flavoring; 1 (8 oz.) can crushed pineapple, drained; 1/2 c. crushed beets

Beet Pineapple Salad – a delicious recipe with raspberry jello, boiling water, cold liquid, lemon flavoring, pineapple, beets. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. raspberry jello
1 c. boiling water
1 c. cold liquid (pineapple juice and water)
1/2 tsp. lemon flavoring
1 (8 oz.) can crushed pineapple, drained
1/2 c. crushed beets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Salads

Eats Now Editorial Team

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Beet Pineapple Salad

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