Beet Kvass

1. 1

   ["Scrub the beets very well and chop into 1"" chunks.", "Put all the ingredients into the 1 gallon glass jar.", "Stir well and put the lid on it but not too tight because you need some gas to escape.", "Set aside 3 days in a shaded room average temperature 78 degrees is very favorable", "Skim any excess lacto-ferment from the top with a spoon or stir it in whatever suits you.", "put in the fridge - drink at will.", "serve chilled.", "makes 12 cups or 24 - 4oz servings."]

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