How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Chutney ?

You need 10 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 1 3/4 cups chopped red onion, 1 2-inch-diameter beet, peeled, cut into 1/4-inch cubes, 1/2 cup water, and more.

Is Beet Chutney suitable as general?

Yes, Beet Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Beet Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet Chutney Recipe

Name: Beet Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 cup extra-virgin olive oil; 1 3/4 cups chopped red onion; 1 2-inch-diameter beet, peeled, cut into 1/4-inch cubes; 1/2 cup water; 1/2 cup red wine vinegar; 3 tablespoons raisins; 3 tablespoons sugar; 2 teaspoons chopped peeled fresh ginger; 1 teaspoon yellow mustard seeds; Pinch of cumin seeds

Beet Chutney – a delicious recipe with extra-virgin olive oil, red onion, diameter, water, red wine vinegar, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Beet Chutney

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