How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet, Chard And Feta Salad?

You need 10 ingredients. The key ingredients include: 4 medium beets, trimmed, 14 oz chard, stalks removed, coarsely chopped, 1 can (15 oz) chickpeas, drained, 7 oz feta cheese, thinly sliced, and more.

Is Beet, Chard And Feta Salad suitable as salads?

Yes, Beet, Chard And Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet, Chard And Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet, Chard And Feta Salad Recipe

Name: Beet, Chard And Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium beets, trimmed; 14 oz chard, stalks removed, coarsely chopped; 1 can (15 oz) chickpeas, drained; 7 oz feta cheese, thinly sliced; 1/4 cup pine nuts, toasted; None None FOR THE DRESSING; 3 tbsp extra virgin olive oil; 2 tbsp red wine vinegar; 1 clove garlic, finely chopped; 1 tsp sugar

Beet, Chard And Feta Salad

Eats Now Editorial Team · 571 kcal · Salads

Beet, Chard And Feta Salad – a delicious recipe with beets, chard, chickpeas, feta cheese, pine nuts, DRESSING. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beet, Chard And Feta Salad

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