How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet-And-Blue Cheese Spread?

You need 4 ingredients. The key ingredients include: 2 beets (about 1 pound), 2 Granny Smith apples, each peeled and cut into 8 wedges, 1/4 cup (1 ounce) crumbled blue cheese, 1 tablespoon prepared horseradish.

Is Beet-And-Blue Cheese Spread suitable as snacks & appetizers?

Yes, Beet-And-Blue Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beet-And-Blue Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet-And-Blue Cheese Spread Recipe

Name: Beet-And-Blue Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beets (about 1 pound); 2 Granny Smith apples, each peeled and cut into 8 wedges; 1/4 cup (1 ounce) crumbled blue cheese; 1 tablespoon prepared horseradish

Beet-And-Blue Cheese Spread – a delicious recipe with beets, apples, blue cheese, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 beets (about 1 pound)
2 Granny Smith apples, each peeled and cut into 8 wedges
1/4 cup (1 ounce) crumbled blue cheese
1 tablespoon prepared horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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