Beer Waffles

1. 1

   Combine the flour, egg yolks, sugar, butter, salt, vanilla, beer and milk in a bowl and beat until smooth.

2. 2

   Whip the egg whites until stiff and fold into the dough mixture.

3. 3

   Spread a little of the batter on a waffle iron and cook.

4. 4

   Serve with confectioners sugar and whipped cream.

No additional tips available.