How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Soup?

You need 9 ingredients. The key ingredients include: 1/2 c. finely chopped onion, 1 minced garlic, 1 Tbsp. Parkay stick, 1 lb. Velveeta, cubed, and more.

Is Beer Soup suitable as soups & stews?

Yes, Beer Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Soup Recipe – Eats Now

Name: Beer Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 c. finely chopped onion; 1 minced garlic; 1 Tbsp. Parkay stick; 1 lb. Velveeta, cubed; sliced green onions (optional); 3/4 c. milk; 1/2 c. beer; 1/4 tsp. Worcestershire sauce; hot sauce (few drops)

Beer Soup – a delicious recipe with onion, garlic, Parkay stick, green onions, milk, beer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. finely chopped onion
1 minced garlic
1 Tbsp. Parkay stick
1 lb. Velveeta, cubed
sliced green onions (optional)
3/4 c. milk
1/2 c. beer
1/4 tsp. Worcestershire sauce
hot sauce (few drops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer Soup

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