How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer-Cheese Bread?

You need 5 ingredients. The key ingredients include: 3 3/4 c. Bisquick baking mix, 1 c. finely shredded Cheddar cheese, 1/2 tsp. pepper, 1 can (12 oz.) beer (1 1/2 c.), and more.

Is Beer-Cheese Bread suitable as general?

Yes, Beer-Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer-Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer-Cheese Bread Recipe

Name: Beer-Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 c. Bisquick baking mix; 1 c. finely shredded Cheddar cheese; 1/2 tsp. pepper; 1 can (12 oz.) beer (1 1/2 c.); 1 egg

Beer-Cheese Bread – a delicious recipe with Bisquick baking mix, Cheddar cheese, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 3/4 c. Bisquick baking mix
1 c. finely shredded Cheddar cheese
1/2 tsp. pepper
1 can (12 oz.) beer (1 1/2 c.)
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer-Cheese Bread

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