How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer-Cheddar Spread?

You need 7 ingredients. The key ingredients include: 2 cups finely grated sharp Cheddar cheese (about 8 oz.), 4 oz. reduced-fat cream cheese, 2 tsp. vegetarian Worcestershire sauce, 1 tsp. dry mustard, and more.

Is Beer-Cheddar Spread suitable as general?

Yes, Beer-Cheddar Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer-Cheddar Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer-Cheddar Spread Recipe

Name: Beer-Cheddar Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely grated sharp Cheddar cheese (about 8 oz.); 4 oz. reduced-fat cream cheese; 2 tsp. vegetarian Worcestershire sauce; 1 tsp. dry mustard; 1/2 tsp. smoked or regular paprika; 1/2 tsp. garlic powder; ⅓ cup Pilsner beer, room temperature

Beer-Cheddar Spread – a delicious recipe with Cheddar cheese, cream cheese, vegetarian Worcestershire sauce, dry mustard, regular paprika, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups finely grated sharp Cheddar cheese (about 8 oz.)
4 oz. reduced-fat cream cheese
2 tsp. vegetarian Worcestershire sauce
1 tsp. dry mustard
1/2 tsp. smoked or regular paprika
1/2 tsp. garlic powder
⅓ cup Pilsner beer, room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
General

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Beer-Cheddar Spread

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