How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Buns Recipe?

You need 8 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/2 c. hot water, 1/2 c. scalded lowfat milk, 1/2 c. butter, and more.

Is Beer Buns Recipe suitable as general?

Yes, Beer Buns Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Buns Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Buns Recipe Recipe

Name: Beer Buns Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/2 c. hot water; 1/2 c. scalded lowfat milk; 1/2 c. butter; 1/3 c. sugar; 1/2 teaspoon salt; 1 egg, beaten; 4 c. flour (approximately)

Beer Buns Recipe – a delicious recipe with yeast, hot water, milk, butter, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1/2 c. hot water
1/2 c. scalded lowfat milk
1/2 c. butter
1/3 c. sugar
1/2 teaspoon salt
1 egg, beaten
4 c. flour (approximately)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1220 kcal
Category
General

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