How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread?

You need 6 ingredients. The key ingredients include: 1 bottle beer (add enough water to make 4 c.), 1 c. sugar, 1 Tbsp. salt, 2 cakes yeast, and more.

Is Beer Bread suitable as general?

Yes, Beer Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread Recipe

Name: Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle beer (add enough water to make 4 c.); 1 c. sugar; 1 Tbsp. salt; 2 cakes yeast; 3 c. rye flour; 5 to 6 c. white flour (enough to make a stiff dough)

Beer Bread – a delicious recipe with water, sugar, salt, cakes yeast, rye flour, white flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bottle beer (add enough water to make 4 c.)
1 c. sugar
1 Tbsp. salt
2 cakes yeast
3 c. rye flour
5 to 6 c. white flour (enough to make a stiff dough)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1342 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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