Beer Bread

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 (12 oz.) can beer, 4 Tbsp. sugar, 2 2/3 c. self-rising flour (do not substitute), 3 Tbsp. margarine, melted.

Yes, Beer Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.