""Mixed dough will be lumpy. Do not mix until smooth.""
This Beer Bread relies on simple, everyday ingredients such as (12 oz.) can beer, sugar and margarine, melted. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons