How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Bread?

You need 7 ingredients. The key ingredients include: 1/2 c. water, 1 (12 oz.) can beer, 3 Tbsp. vegetable oil, 5 to 6 c. all-purpose flour, and more.

Is Beer Bread suitable as general?

Yes, Beer Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Bread Recipe

Name: Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 1 (12 oz.) can beer; 3 Tbsp. vegetable oil; 5 to 6 c. all-purpose flour; 2 pkg. dry yeast; 3 Tbsp. sugar; 1 1/2 tsp. salt

Beer Bread – a delicious recipe with water, beer, vegetable oil, all-purpose, yeast, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. water
1 (12 oz.) can beer
3 Tbsp. vegetable oil
5 to 6 c. all-purpose flour
2 pkg. dry yeast
3 Tbsp. sugar
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
General

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Beer Bread

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