How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Braised Lamb Shanks?

You need 12 ingredients. The key ingredients include: 4 None large lamb shanks, 1 tbsp all-purpose flour, 1 tbsp olive oil, 3.5 oz pancetta, roughly chopped, and more.

Is Beer Braised Lamb Shanks suitable as meat & poultry?

Yes, Beer Braised Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beer Braised Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Braised Lamb Shanks Recipe

Name: Beer Braised Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None large lamb shanks; 1 tbsp all-purpose flour; 1 tbsp olive oil; 3.5 oz pancetta, roughly chopped; 2 None small Spanish onions, roughly chopped; 2 None carrots, peeled, roughly chopped; 1/2 bunch fresh thyme, leaves picked, plus extra chopped, to serve; 2 cloves garlic, finely chopped; 10.5 oz brown lentils; 2 1/2 cups beef stock; 1 1/2 cups pale ale beer; None None mashed potatoes, to serve (optional)

Beer Braised Lamb Shanks

Eats Now Editorial Team · 491 kcal · Meat & Poultry

Beer Braised Lamb Shanks – a delicious recipe with lamb shanks, flour, olive oil, pancetta, Spanish onions, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beer Braised Lamb Shanks

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