How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Battered Fish?

You need 7 ingredients. The key ingredients include: 2 pkg. (about 12 oz.) frozen fish fillets or 1 1/2 lb. fresh fish fillets, 2 eggs, separated, 1/2 c. beer, 1/4 c. milk, and more.

Is Beer Battered Fish suitable as seafood?

Yes, Beer Battered Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Battered Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Battered Fish Recipe

Name: Beer Battered Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (about 12 oz.) frozen fish fillets or 1 1/2 lb. fresh fish fillets; 2 eggs, separated; 1/2 c. beer; 1/4 c. milk; 1 c. flour; 1/2 tsp. seasoned salt; 1/4 tsp. pepper

Beer Battered Fish – a delicious recipe with fish, eggs, beer, milk, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pkg. (about 12 oz.) frozen fish fillets or 1 1/2 lb. fresh fish fillets
2 eggs, separated
1/2 c. beer
1/4 c. milk
1 c. flour
1/2 tsp. seasoned salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Seafood

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