How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer And Smokin’ Stampede Bbq Ribs?

You need 5 ingredients. The key ingredients include: 4 (12 ounce) cans lager beer (light de-alcoholized is fine), 1 onion, cut in quarters, 2 bay leaves, 1 rack pork back ribs, cut in half (about 1-1/4 lb), and more.

Is Beer And Smokin’ Stampede Bbq Ribs suitable as meat & poultry?

Yes, Beer And Smokin’ Stampede Bbq Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beer And Smokin’ Stampede Bbq Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer And Smokin’ Stampede Bbq Ribs Recipe

Name: Beer And Smokin’ Stampede Bbq Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (12 ounce) cans lager beer (light de-alcoholized is fine); 1 onion, cut in quarters; 2 bay leaves; 1 rack pork back ribs, cut in half (about 1-1/4 lb); 1/2 cup beer & chipotle barbecue sauce (If you can't get this sauce, try and get something that mimics the flavours mentioned in the descrip)

Beer And Smokin’ Stampede Bbq Ribs – a delicious recipe with lager beer, onion, bay leaves, rack pork back ribs, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (12 ounce) cans lager beer (light de-alcoholized is fine)
1 onion, cut in quarters
2 bay leaves
1 rack pork back ribs, cut in half (about 1-1/4 lb)
1/2 cup beer & chipotle barbecue sauce (If you can't get this sauce, try and get something that mimics the flavours mentioned in the descrip)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer And Smokin’ Stampede Bbq Ribs

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