How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer And Cheddar Cheese Soup Recipe?

You need 11 ingredients. The key ingredients include: 2 1/2 c. chicken stock, Salt & pepper to taste, 6 tbsp. butter, 1/4 c. celery, diced, and more.

Is Beer And Cheddar Cheese Soup Recipe suitable as soups & stews?

Yes, Beer And Cheddar Cheese Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer And Cheddar Cheese Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer And Cheddar Cheese Soup Recipe Recipe

Name: Beer And Cheddar Cheese Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. chicken stock; Salt & pepper to taste; 6 tbsp. butter; 1/4 c. celery, diced; 1/4 c. onion, diced; 1/4 teaspoon dry mustard; 3/4 c. flat beer; 1 c. (4 ounce.) Cheddar cheese; 1/4 c. carrots, diced; 1/4 c. flour; 1 tbsp. Parmesan cheese

Beer And Cheddar Cheese Soup Recipe

Eats Now Editorial Team · 725 kcal · Soups & Stews

Beer And Cheddar Cheese Soup Recipe – a delicious recipe with chicken stock, Salt, butter, celery, onion, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beer And Cheddar Cheese Soup Recipe

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