How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beefy Mexican Corn Bread Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. self-rising cornmeal, 2 eggs, 1 c. milk, and more.

Is Beefy Mexican Corn Bread Casserole suitable as meat & poultry?

Yes, Beefy Mexican Corn Bread Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beefy Mexican Corn Bread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beefy Mexican Corn Bread Casserole Recipe

Name: Beefy Mexican Corn Bread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. self-rising cornmeal; 2 eggs; 1 c. milk; 1 (16 oz.) can cream-style corn; 1/4 c. oil; 3/4 tsp. salt; 1 large onion, chopped; 2 c. shredded Cheddar cheese

Beefy Mexican Corn Bread Casserole – a delicious recipe with ground beef, cornmeal, eggs, milk, cream-style, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. self-rising cornmeal
2 eggs
1 c. milk
1 (16 oz.) can cream-style corn
1/4 c. oil
3/4 tsp. salt
1 large onion, chopped
2 c. shredded Cheddar cheese

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Quick Info

Servings
4 servings
Calories
1159 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beefy Mexican Corn Bread Casserole

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