Beefy Crepe Recipe

1. 1

   Brown beef and onion in large frying pan.

2. 2

   Pour off drippings.

3. 3

   Stir in the corn.

4. 4

   Combine tomato sauce and taco seasoning mix, stirring to blend.

5. 5

   Add in 1 1/3 c. of the tomato sauce mix to meat and corn, mixing well.

6. 6

   Spoon 2 Tbsp.

7. 7

   of the mix into each cornmeal crepe and roll to enclose the filling.

8. 8

   Spread remaining meat mix in a 9 x 13 inch baking pan.

9. 9

   Place crepes seam-side down on top of the meat.

10. 10

    Spoon remaining sauce over the crepes.

11. 11

    Bake in a 375 degree oven for 20 min.

12. 12

    Sprinkle top with cheese then olives.

* Per serving · 4 servings · Values may vary.

No additional tips available.