Beefsteak Bismarck

1. 1

   Mix together beef, butter, green onions, salt and pepper.

2. 2

   Form into 4 cakes and broil.

3. 3

   Serve each hamburger cake topped with a hot soft-fried egg.

4. 4

   For accompaniments, have plain boiled potatoes liberally dressed with butter and chopped parsley, tomatoes broiled with a seasoning of chopped garlic and basil, and plenty of cold ale.

5. 5

   A fitting dessert would be fresh strawberries flavored with orange juice, port wine and Grand Marnier and folded into whipped cream at the last moment.

6. 6

   Serve black Italia coffee at the end of this hearty meal.

No additional tips available.