How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Wine?

You need 5 ingredients. The key ingredients include: 3 lb. stew beef, cut into cubes, 1 lb. mushrooms, sliced, 1/2 envelope onion soup mix, 1 can cream of celery soup, and more.

Is Beef With Wine suitable as soups & stews?

Yes, Beef With Wine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef With Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Wine Recipe

Name: Beef With Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. stew beef, cut into cubes; 1 lb. mushrooms, sliced; 1/2 envelope onion soup mix; 1 can cream of celery soup; 1 c. wine

Beef With Wine – a delicious recipe with stew beef, mushrooms, onion soup, cream of celery soup, wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. stew beef, cut into cubes
1 lb. mushrooms, sliced
1/2 envelope onion soup mix
1 can cream of celery soup
1 c. wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Casserole
Layered Cheese Dome
Quick Sauerkraut
Bean Soup

Beef With Wine

How did you like this recipe?

Frequently Asked Questions